Thursday, September 14, 2006

last of the tomato sauce

At last the end of the tomato products. Salsa is done, and all the sauce is in the root cellar. Pierrette is such a machine! The tomatoes continue to roll in. Sheets and tarps in the guest house are fragrant with ripe fruit. I made a fresh tomato, basil, sweet onion, garlic thing tonight. I called it salad. Almost like a cool uncooked soup really. It sold well. Nothing like sun ripe tomatoes to make it all come together.



ThePterinochilus murinus - Mombasa golden starburst tarantula was out in it's fresh silk this morning.

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