Monday, July 9, 2007

Laura's Wild Edibles Workshop 2007

I assisted on this wild edible plant workshop again this weekend. I helped out last year too. It was fun and my body loved the food.

You can reach this wild woman of the wilderness directly at eatwildedibles at yahoo dot com. She's hosting a three day survival workshop in the fall that will have instructions on some a few very primary outdoor skills. She likes to make fire the hard way. :D

Breakfast - acorn muffins and wintergreen jelly with dandelion root coffee

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Burdock quack grass

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Cake - hand stealing - dandelion root cake with mint, just like chocolate

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Cake - no chocolate, all dandelion root

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Cars first stop - St. John's Wort

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Chickweed, wood sorrel... - for the salad

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Crazy Tangi with burdock root - Gorbo

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Dinner Plate - Cat tail stuffing, milkweed fritters, 8 species wild salad, oyster mushrooms, wild rice

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Dragon Fly - thistle

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Dragon Fly - branch

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Gail and Werner - skinning off the cat tails

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Gardening - plantain, lambs quarters, shepherds purse...

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Janet and Mile

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Janet and Peggy

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Kitchen work

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Laura - sorting nettle from mint... oops

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Laura - laughing

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Lunch

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Lydia

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Lynn

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Stinging nettle soup

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Peggy with onions from far away

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St. John's Wort

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